|
|
|
Nicholas W. Futules. Executive Chef and Co-owner Futules' Harmar House We are the area's leading banquet facility, with award winning cuisine , extensive top shelf bar package, best service and over all affordable pricing. Example: 2013 Grand Buffet $36.00, Appetizers $4.00, Five and 1/2 Hr. Bar $20.00 = $60.00 Prices include Tax and gratuity Packages includes choice of centerpieces, chair covers, linens, bartenders and more. See details on menu's. Our meals are freshly prepared on location and never brought in by other caterers. We offer the Best of Everything. I guarantee it ! Nicholas W. Futules
This invitation link is exclusive for our customers only Harmar House Invitations www.holidaycardwebsite.com Invitation Link click above Reserving 2012, 2013 and 2014 dates
For questions call: (724) 274-4822 Futules' Harmar House offers Menu Incentives for receptions over 250 Adults, ask for details. Take advantage of our winter wedding specials BIG SAVINGS ! January, February, March or before Easter Call for details Prime time and non prime time prices are the same. The amount of guest guarantee is the difference. Non Prime Time: April or after Easter also November and December Prime Time: May, June, July, August, September and October Friday and Sunday Weddings Discount Specials: with 100 people or more Wedding packages are extended one hour past the bar closing, Serving Soda, water and Coffee (Free) Futules' Harmar House exclusive Shuttle service We have 2 passenger vans available includes: Round-Trips to Four Area Hotels. Quality Inn, Holiday Inn Express, Days Inn, Super 8 Motel No other banquet hall in this area offers this service $275.00 unlimited round trips Sponsored Links: Futules' Catered Hall: The Magnolia Room www.icecreations.com www.sigmasconference.com Nicholas W. Futules and William A. Futules
|
|
Web design and hosting by Interweb Design Studios. Interweb is a diversified Web design company specializing in |
